It’s Been a Long Week: Flor de Violette
Image: Essential Homme, BACARDÍ.
As true believers of the work hard, play hard mantra, we present you with It’s Been a Long Week, a weekly column aimed at awarding some liquid appreciation to you for just being yourself, dammit. Make a glass or two on us, you deserve it.
WHAT
Flor de Violette
As National Rum Day nears, toast to super-premium rum BACARDÍ Gran Reserva Maestro de Ron‘s Flor de Violette. A lavender-tinted cocktail, this drinks blends honey, red currants, and pear with sweet floral flavors for heightened liquid enjoyment.
HOW
Ingredients:
- 1.5 parts BACARDÍ Gran Reserva Maestro de Ron
- 0.75 part lemon juice
- 0.5 part St. Germain
- 0.15 part Crème de Violette
- 0.15 part Simple syrup
Image: Essential Homme, BACARDÍ, Stirrings, St. Germain, Violette
THEN
Shake all ingredients vigorously with ice and strain into a coupe glass. Garnish with a lemon peel.
