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IT’S BEEN A LONG WEEK: Moët Ice Cold

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cocktail (3)

As true believers of the work hard, play hard mantra, we present you with It’s Been a Long Week, a weekly column aimed at awarding some liquid appreciation to you for just being yourself, dammit. Make yourself a glass or two, on us —  you deserve it.

Quick, before the cold front moves in, it’s time for a last minute hurrah in Montauk or at least one more champagne-on-ice cocktails trending this summer. Whether you make it out to The Surf Lodge or not, Moët Ice Cold is a perfect soiree entertainment crossroads between a St.Germain spritz and a cold glass of bubbly. Cheers!

Ingredients: 

Ingredient (1)
  • 5 oz Moët Ice Imperial
  • 0.5 oz Elderflower Liqueur
  • 4 dashes of Angostura bitters
  • Grapefruit half wheel
  • Mint sprig

Add ice to wine glass and build cocktail in glass.